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Stanbroke
Stanbroke Beef: Australia's premier family-owned beef company. From our pristine grazing lands in northern Queensland to our state-of-the-art processing plant in the Lockyer Valley, we're dedicated to delivering the finest quality beef to customers worldwide.
With over 150 years of expertise, our six cattle stations boast lush pastures and a 200,000-strong herd raised with care and tradition. Our commitment to excellence extends to our feeding programs, ensuring optimal flavor and marbling in every cut.
At our processing plant, equipped with cutting-edge technology and guided by renowned expert Temple Grandin, we prioritize humane handling and adhere to the highest food safety standards, earning top Halal accreditation.From farm to table, Stanbroke Beef represents a legacy of quality and reliability, cherished by chefs and consumers alike across 35 countries.
Welcome to Stanbroke Beef: where tradition meets innovation for a world-class culinary experience.
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