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Blackcurrant Powder
Freeze Drying-Black Current Powder
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Data sheet
- Reference
- PCB02677
- Origin
- France
- Storage
- Chilled
- Temperature
- 15°C to 20°C
- Certification
- No Certification
- Type
- Powder
- Flavour
- Blackcurrant
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Freeze Drying-Black Current Powder
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