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Oysters Gillardeau N°3
Order on Friday for delivery on Thursday following week, and Order on Wednesday for arrival on Saturday.
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Hailing from La Rochelle and the Île d'Oléron in western France, Gillardeau Speciales Oysters are renowned for their superior quality. These French rock oysters offer a delightful sweetness with hints of dried fruit, complemented by a firm, thick meat and a subtle crunch.
Each aspect of Gillardeau Speciales Oysters is meticulously monitored on the farm, from shell shape to flesh rate, ensuring unparalleled quality. Regular checks on water salinity, oxygen levels, and overall pool conditions guarantee optimal growth and flavor development.
Founded by Henri Gillardeau in 1898, Gillardeau Maison has been a pioneer in French oyster farming. With traditional expertise and innovative techniques, they cultivate their oysters in the Belon River in Brittany, delivering exceptional quality and taste. Serve Gillardeau Speciales Oysters with lemon, tabasco, or a mignonette dressing for a gourmet starter that's sure to impress.
Data sheet
- Reference
- OYS433
- Origin
- France
- Storage
- Chilled
- Temperature
- -2°C to 2°C
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Order on Friday for delivery on Thursday following week, and Order on Wednesday for arrival on Saturday.
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