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Octopus Carpaccio (Cooked)
Octopus Carpaccio (Cooked)
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Mariscos Gilmar is a family business located in the heart of Ria de Arousa dedicated exclusively to the processing and marketing of octopus.
They pay particular attention to important aspects such as texture, quality, and security of the product. The mission of Gilmar Mariscos is to provide and guarantee the genuineness that characterizes octopus. they make sure to be present in the whole production process, from the selection and purchasing of raw materials to the final stage.
As experts in this particular seafood delicacy, Mariscos Gilmar offers raw and cooked octopus. The company is also certified by HACCP.
Data sheet
- Reference
- GIL07002
- Origin
- Spain
- Storage
- Frozen
- Temperature
- -18°C & Below
- Certification
- No Certification
- Specie
- Octopus
- Weight
- 1 - 2 kg
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Octopus Carpaccio (Cooked)
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