Italian Culinary Ingredients

A comprehensive selection of premium Italian ingredients tailored for the foodservice industry. Our range includes high-quality syrups, sauces, cheeses, truffles, pasta, olive oils, and vinegars, all sourced to meet the exacting standards of professional kitchens. Ideal for restaurants, cafes, and caterers, these products bring the authentic flavors of Italy to your menu, ensuring a superior culinary experience for your customers. Whether you're crafting traditional dishes or innovative creations, our Italian ingredients provide the foundation for exceptional cuisine.

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There are 455 products.

Showing 316-324 of 455 item(s)


Veal Eyeround Vercelli Milk Fed

weightPC OF +/- 1 KG

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Veal Bone Marrow Cut Vercelli Milk Fed

weightBAG OF 5 KG

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Veal Rack Vercelli Milk Fed

weightPC OF +/- 2.2 KG

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Veal Sausage Vercelli Milk Fed

weight/ KG

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Veal Blade/Soulder Bone On Vercelli Milk Fed

weightPC OF +/- 2 KG

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Veal Tenderloin Vercelli Milk Fed

weightPC OF +/- 1 KG

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Veal Striploin Vercelli Milk Fed

weightPC OF +/- 2.2 KG

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Veal Belly/Brisket Bone On Vercelli Milk Fed

weightPC OF +/- 3.5 KG

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Veal Patty/Burger 120Gr

weight/ KG

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